Cold chain logistics in Europe

Whitepaper cover with employee wearing hi-vis clothing stood at loading door of a warehouse looking out and holding a tether in his gloved hands

If the last few years have taught us anything, it’s that supply chains need to be able to overcome the unexpected. Especially if you’re in the business of refrigerated cargo.

That’s because perishable goods give you no second chances. You either move them, or you lose them. So much so that the United Nations Environment Food Waste Index 2021 predicts that 17% of total global food production is wasted.

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